The Menu
All steaks are dry-aged in-house and finished over live oak. Sauces and enhancements available on request.
Starters
Charred Octopus
Smoked paprika, fingerling potato, salsa verde
$24
Tuna Tartare
Avocado, sesame, soy-lime, wonton crisps
$22
Roasted Bone Marrow
Herb gremolata, grilled sourdough
$19
Jumbo Lump Crab Cake
Remoulade, pickled fennel
$26
Chateau Chelese Wedge Salad
Applewood bacon, gorgonzola, buttermilk dressing
$16
French Onion Soup
Gruyère, cognac
$14
Steaks & Chops
Served with your choice of sauce — peppercorn, béarnaise, chimichurri, or red wine demi.
Filet Mignon, 8oz
Center-cut, butter-basted
$58
Filet Mignon, 12oz
Center-cut, butter-basted
$72
New York Strip, 16oz
Dry-aged 28 days
$64
Bone-In Ribeye, 22oz
Dry-aged 28 days, live-oak seared
$78
Tomahawk, 32oz
Serves two, hand-carved tableside
$145
Dry-Aged Porterhouse, 24oz
45-day dry-age, strip & filet in one
$98
Japanese Wagyu Ribeye, 10oz
A5 grade, seared tableside
$165
Double Lamb Chops
Rosemary jus
$52
Enhancements — Oscar style (crab, asparagus, béarnaise) $18 · Seared foie gras $22 · Grilled lobster tail $32
From the Sea
Chilean Sea Bass
Miso glaze, charred bok choy
$46
Cold Water Lobster Tail, 10oz
Drawn butter
MP
Jumbo Shrimp Scampi
Garlic, white wine, chili flake
$38
Sides
Family style, meant for the table.
Truffle Mac & Cheese
$16
Creamed Spinach
$14
Garlic Whipped Potatoes
$13
Roasted Wild Mushrooms
$15
Grilled Asparagus
$14
Loaded Baked Potato
$13
Desserts
Bourbon Bread Pudding
Vanilla bean ice cream
$15
Classic Crème Brûlée
Madagascar vanilla
$14
Chocolate Decadence Cake
Warm ganache
$16
Cherries Jubilee
Tableside flambé, serves two
$28
Bar & Wine
Signature Cocktails
The Chateau Chelese Old Fashioned
Bourbon, smoked maple, orange
$18
Smoked Manhattan
Rye, sweet vermouth, applewood smoke
$19
Georgia Peach Smash
Bourbon, peach, mint, lemon
$16
Espresso Martini
Vodka, espresso, cacao
$17
Wine, by the Glass
Cabernet Sauvignon
Napa Valley
$19
Malbec
Mendoza, Argentina
$16
Chardonnay
Sonoma Coast
$17
Champagne, Brut
France
$22
Full reserve wine list and bottle service available tableside — ask your server.